Mothers’ Day Dinner Menu

Price: $50 per person

Starters:

Corn Chowder

Main:

Option 1: Chicken Roulades

Chicken breast stuffed with bacon, chaya & cheese, topped with mushroom sauce, served with mashed potatoes and steamed veggies.

Option 2: Beef Lasagna

Served with garlic bread and fresh garden salad.

Option 3: Juicy Onion Backed Chicken:

Topped with mozzarella cheese, served with mashed potatoes and steamed veggies.

Dessert:

Rum pumpkin pie

Complementary Drink:

Cherry Limeade.